« Tradition  » Rosé 2024

Winemaking notes

The grapes were mechanically harvested. This wine is made by direct pressing, a technique that involves pressing the grapes directly without prior maceration. Pressing is very slow and the skins have time to give the juice a fine pink colour. The juice is then immediately cold fermented to preserve the fruit aromas.

Food tasting

A delicious pale pink rosé wine, rich in red fruit aromas and perfectly balanced. Pairs well with aperitifs or light dishes.